When I crave Peruvian, I go to Mario's for their lomo saltado. No second thoughts. Yet despite my loyalty to Mario's, when I first heard Mo-Chica was coming to DTLA, I got super excited, namely because I feel like good Peruvian places are few and far between in LA. (Someone please prove me wrong).
It took me over a year, but I finally got a taste of what the much-raved about downtown joint had to offer. Thankfully, I wasn't sorely disappointed.
Broccoli soup that comes with an entree |
House salad that also comes with an entree |
Ceviche del Dia (daily catch marked at market price) |
Arroz con Marisco (Peruvian paella with mixed seafood) - $12 |
Oxtail Risotto - $13 |
Beverages (not pictured): Passion Fruit Iced Tea and Chicha Morada
So where is the lomo saltado, you ask? I opted not to get it because I was distracted by all the other menu choices. I'll definitely give it a try next time around.
Comparing it to Mario's, I can't quite say I like one over the other, but you will definitely find the prices at Mario's friendlier to your wallet and the food more, dare I say, authentic. But at Mo-Chica, your tastebuds will be introduced with more interesting flavors and choices, and really well-prepared ceviche! So if you're downtown and you're hungry for some Peruvian, don't hesitate to check Mo-Chica out!
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cuisine: Peruvian
location: Downtown LA
hours: M-S: 11:00 AM - 4:00 PM; M: 6:00 PM - 8:00 PM; T-S: 6:00 PM - 10:00 PM; closed Sundays
website: { website | yelp }
attire: Casual
parking: street or private lot (2 hrs. free w/ validation)
notes: The restaurant is located in a small mercado (Mercado La Paloma) and has a food court ambiance. Don't let that dissuade you from trying out the food, though! Also, J. Gold is a fan! { review }